Various Forms of Chocolate
Bar
Bar
A confection containing chocolate, nuts, fruit, caramel, nougat, wafers, and more.
Fudge
Fudge
Made by mixing sugar, butter and milk, heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it cools so that it acquires a smooth, creamy consistency.
Fondue
Fondue
Served in a communal pot over a heated portable stove, and eaten by dipping food into the mixture.
Cheesecake
Cheesecake
A sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese , eggs, and sugar.
Cookie
Cookie
Composed of flour, butter, both brown and white sugar, semi-sweet chocolate chips, and vanilla.
Drink
Drink
Drink consisting of shaved chocolate, melted chocolate or cocoa powder, heated milk or water, and usually a sweetener.
Ice Cream
Ice Cream
Made by blending cocoa powder along with the eggs, cream, vanilla and sugar used to make vanilla ice cream.
Powder
Powder
Unsweetened chocolate product that adds deep chocolate flavor to desserts and beverages.
No Day Without Chocolate
There are so many types of chocolate out there. Learn about the various types, the history, how chocolate is made, and its benefits.
Health Benefits
Is chocolate healthy? Learn about the benefits of chocolate and which ones are healthy.
History
Find out how the Mayans introduced the chocolate that we love today.